'limiting factor' concept
American
ecologist G.Clarke
defined limiting factor as that which "first stops the growth or
spread of an organism".the origin of this concept is attributed
to German chemist J.V.Liebig in his treatise-"Organic chemistry
& it's Application to Agriculture & Physiology" where he
noted," Crops of a field diminish or increase in exact
proportion to the diminution or increase of the mineral substances
conveyed to it in nature". His law of minimum applied to
inorganic nutrients although it got modified with the passage of time
to include physical factors, temperature & rainfall etc. as well.
F.F.Beckman
extended the Liebig's
law of minimum
to encompass the limiting effects of the maximum as well which came
to be known as the Law of Limiting Factor. He noted that in treating
physiological phenomena, assimilation, respiration, growth & the
like, which have a varying magnitude under the varying external
condition of temperature, light, supply of food materials etc. it is
customary to speak of the three cardinal points, the minimal
condition below which the phenomenon ceases to exist altogether, the
optimal condition at which it is exhibited to it's highest observed
degree & the maximal condition above which it ceases again.
It
should be appointed that in one environment a given factor may be
limiting while not being so in another,this is especially true for
environmental factors. example- oxygen is often on land (excepting
high altitudes).
In
high altitudes where low barometric pressure & decreased
molecular density of oxygen makes them the limiting factors, Species
population can undergo acclimation which are short term changes in
response to changed or changing environment which are often
bio-geochemically based.
In response to rise to high altitude will be followed by deep breathing & faster heart beat rate. Even from the fact of evolutionary relationships it is not always true that closely related species would be equally tolerant to which a given limiting factor over it's geographic distribution which may be the result of genetic change due to varying physiological responses to different environment.
These
locally adopted populations are called Ecotypes.
The widespread species is not morphologically, nor physiologically
identical in all parts of their range. For example-Charles
Olmstead
demonstrated that different populations of a common Prairie grass
called 'side-oats
grama',
which responded differently to a given photo period.
In
conclusion, it can be said that it's relatively easy to see the
applicability of minimal, optimal & maximal conditions in
organism growth. The optimum for a given factor might not be
achievable without at least a subtropical amount of another factor &
these are instances of Factor
Integration.
In
other words, for various physiological processes to be optimally
functional, at least sub-optimal amounts of all pertinent factors
must be widely distributed & when one factor becomes less than
optimum the limits of tolerance for other factors may be limiting.
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